The pies the limit
The hottest food trend for 2012 is the mini-pie. On the cutting edge for the last twenty years is Nicky’s Flour Creations. Nicky and her mom have been making little pies for a long, long time. They have sweet , savory and a variety of styles and sizes.
There are the miniature versions of the classic pies, the tiny tart and galettes. On the savory side the very popular vegetable hand-pie has recently been joined by the chicken pot pie. Small but big on taste! But come early – these popular pies sell out early.