The pies the limit

The hottest food trend for 2012 is the mini-pie.   On the cutting edge for the last twenty years is  Nicky’s Flour Creations.  Nicky and her mom have been making little pies for a long, long time.  They have sweet , savory and a variety of styles and sizes.

There are the miniature versions of the classic pies, the tiny tart and  galettes.  On the savory side the very popular vegetable hand-pie has recently been joined by the chicken pot pie.   Small but big on taste!  But come early – these popular pies sell out early.